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Kids Cooking: Chocolate


A great overview of how to use cook and decorate with chocolate. While making chocolate biscuits and decorating cup cakes, children will learn the principle of melting, baking, and ways to decorate. Cooking chocolate, dark and light, and where it comes from - all will be explained and eaten!

Course Title Cooking with Chocolate
Course Code VITSC551
Cost $109 per child
Duration 1 day
Sessions 1pm-5pm
Intake date TBC, see the Short Course Calendar
Suitability Children should be aged 8 to 12
Location 413 Johnston St., Abbotsford, Melbourne
Materials
 All ingredients, apron and equipment supplied


This is a fun hands-on lesson, children are guided but expected to make thier own chocolate creations. While learning the basic principles of handling chocolate, youngsters will experience a fully functional commercial kitchen learn about hygiene, safety in the kitchen, ingredients and the creative possibilities in cookery

It is advisable that one parent or guardian stay, help or observe throughout the lesson.

Short Course Calendar & Booking Form including terms and conditions.