This course is ideal for the beginner cake maker and those wishing to fine-tune their baking skills. Learn by observing and creating a variety of cakes including chocolate, fruit and tea cakes, sponges, liquor cakes, cup cakes and more. With these skills, hints and tips, you will be able to interpret and adapt cake recipes to suit your next party or celebration.
| Course Title | Cake Making |
| Course Code | VITSC608 |
| Cost* | $245 |
| Duration | 1 day |
| Sessions | 10am-4pm session |
| Intake date | TBC - see the Short Course Calendar |
| Location | 413 Johnston St., Abbotsford, Melbourne |
| Materials |
All food and equipment supplied |
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Booking and Enquiry Form |
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